Making a SCOBY is not super difficult. In fact, I think it is fairly easy. Though for some this is not the case. (My brother has tried multiple times to start a culture, but continued to fail until I gave him one.) Once you have kombucha brewing, you will have an abundance of SCOBYs.
If you cannot get a SCOBY to grow, we offer some of our SCOBYs for sale. All the SCOBYs we sell are raised on organic black tea and sugar (any SCOBYs grown on flavored teas are given to the chickens).
We sell SCOBYs wet or dehydrated. Dehydrated come in packages of two – in case one does not rehydrate properly – wet SCOBYs come individually.
Both prices include shipping fees. Send us an email, and we will get you a SCOBY, or two.